Ingredients
- ADS Milk
- White flour
- Sugar
- Eggs
- Liquid vanilla
- Melted butter
- Mix the eggs and milk in an electric blender, then add the sugar and vanilla while blending.
- Pour the mixture into a deep bowl, then add the melted butter while stirring continuously. Gradually add the flour.
- Place the mixture in the refrigerator for 30 minutes.
- Grease a non-stick pan with butter, then pour a portion of the batter and cook until golden brown. Flip to cook the other side.
